ELITZ FOODS our agro division exemplifies the commitment to transforming natural resources into products that sustain and nourish the world. With a robust portfolio that integrates modern technology and sustainable practices, we focus on a holistic approach to agriculture that delivers value across multiple verticals. Here’s a deeper dive into our agro business:

Orchards for Jams, Marmalades, Syrups, and Spreads

We cultivate a variety of tropical fruits, including mangoes, oranges, pineapples, and cashews. These orchards are the foundation for producing:

• Premium Jams and Marmalades: Crafted from the freshest fruits, preserving natural flavors and nutrients.
• High-Quality Syrups and Spreads: Processed using modern facilities to meet domestic and international quality standards.

Our future endeavors include diversifying into fruit-based wines, leveraging our orchards for premium beverage production.

Palm and Cocoa Plantations

• Palm Plantations: Sustainably managed to produce palm oil, a vital ingredient for cooking and industrial applications. We emphasize eco-friendly practices to minimize environmental impact.
• Cocoa Plantations: Dedicated to cultivating high-quality cocoa beans, used for premium chocolate products and cocoa derivatives. Our plantations support local economies while adhering to fair trade principles.

Food Processing and Packaged Foods

We operate state-of-the-art food processing facilities where agricultural products are transformed into packaged goods, ensuring:

• Nutritional Integrity: Retaining the natural goodness of raw materials.
• Diverse Offerings: Packaged foods range from ready-to-eat snacks to staple products for households.
• Global Standards: Meeting stringent international food safety and quality regulations.

Innovation and Sustainability

• Traditional Meets Modern: We blend time-tested agricultural practices with cutting-edge technology to improve yield and efficiency.
• Sustainable Practices: Prioritizing eco-friendly farming techniques, water conservation, and reducing carbon footprints in all operations.

Future Growth

Rexlouis Agro is poised for expansion into:

• Wine Production: Leveraging our orchards to create premium fruit-based wines for the global market.
• Export Markets: Increasing the reach of our jams, marmalades, and other packaged products to new markets in Africa, the U.S., and Europe.
• Vertical Integration: From plantation to shelf, ensuring control over the entire value chain for consistent quality.

Community Impact

Through our agro initiatives, we empower local farmers and create jobs in rural areas. Training programs and investment in infrastructure uplift communities while ensuring food security.

ELITZ FOODS is more than a business—it’s a commitment to nourishing the present and cultivating a sustainable future.